Friedrich Wilhelm Becker, co-owner of the Weingut Friedrich Becker Estate, uses a pipette to fill a glass of pinot noir wine, also known as spaetburgunder, during tasting at the vintner's estate in Schweigen, Germany, on Tuesday, Oct. 4, 2016. Global warming has been good to German viticulture, with average temperatures up 1.4 degrees centigrade over the past 40 years, creating the perfect climate for notoriously finicky pinot noir vines. Photographer: Krisztian Bocsi/Bloomberg